Simple Slow Cooker Corned Beef Hash

Simple Corned Beef Hash Slow Cooker UK Recipe

This simple corned beef hash recipe.
Uses just 5 ingredients.
Including baked beans.
And cooked in a slow cooker.

This is a simplified version of my previous slow cooker corned beef hash recipe. If you’re looking for a more traditional corned beef hash, see my post included below.

Simple Corned Beef Hash UK Recipe

Ingredients (Serves 4)

  • 1 onion, finely chopped.
  • 500 ml hot beef stock.
  • 2 to 3 potatoes, peeled and diced.
  • 1 tin of baked beans.
  • 1 tin of corned beef, cut into large pieces.*

This slow cooker corned beef hash was made in a Morphy Richards 3.5 L Slow Cooker (See my review).

Method (Total Cooking Time: High 3-4 hours. Low 7-8 hours)

  1. Put the onion, potatoes, baked beans and stock in the slow cooker. Stir. Add the corned beef.
  2. Cover with the lid and cook on High for 3 to 4 hours. Or low for 7 to 8 hours. Until the vegetables are cooked through.

More Slow Cooker Beef Recipes

For more UK slow cooker beef recipes. You might like:
Mustardy Beef from Jamie Oliver – Slow Cooker Version.
Slow Cooker Beef Stew based on a Mary Berry Recipe.
Old Fashioned Corned Beef Hash Recipe.

You might also like: Just 5 Ingredients Slow Cooker Book – Review.

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