This is a review of the slow cooker chickpeas recipe.
From Nigella’s excellent Simply cookbook.
Which required NO pre-soaking.
And was a very easy recipe.
With better results, compared to cooking chickpeas on the hob or in an oven.
This is one of the many benefits of using a slow cooker!
Especially as I love houmous.
Or it is, hummus?
More slow cooker cookbook recipes, coming soon!